Mr. Chow is a global institution where fashion, film and fine dining intersect. Founded by Michael Chow in 1968, Mr. Chow revolutionised Chinese fine dining by merging authentic cuisine with European elegance and a contemporary art scene sensibility. With locations in London, New York, Riyadh, Miami, Beverly Hills and Las Vegas, it continues to define what it means to dine in style.

Since its inception, Mr. Chow has become synonymous with theatrical service, bold design and signature dishes such as hand-pulled noodles and Beijing duck.

In DIFC, the Mr. Chow experience unfolds with its distinctive aesthetic, flawless service and curated moments that reflect the city's energy and elegance. Every detail speaks to a legacy shaped by creativity, culture and global influence.